At Gargiulo Produce we are committed to this goal of providing the freshest and safest product with an unparalleled level of service to our customers. We maintain strict safety and quality guidelines in our facility through the following methods:
- We comply with all applicable federal, state, and local regulations as well as meeting and exceeding customer requirements for food safety and quality
- We constantly follow strict procedures of GMP (Good Manufacturing Practices), HACCP (Hazard Analysis and Critical Control Points), and QMS (Quality Management Systems)
- Our Food Safety & Quality Management System is designed according to the highest international standards by complying with the SQF (Safety Food Quality) Code, Level 2
- Mock recalls are regularly conducted in order for us to be ready to respond and react immediately in the event of an emergency
- We are audited quarterly and maintain an SQF Certification